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Technically Saturday: A Stirring Tutorial

Do you want your cocktail to be as clear and sharp as a diamond?  Then you are going to have to put away the shaker and stir.  And be using clear spirits like vodka and gin (if it isn’t clear

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Technically Saturday: To shake or not to shake? That is the question

Today is all about shaking.  Shaking cocktails that is.  Even if you know the basics, keep on reading.  An okay cocktail can become amazing if shaking is executed perfectly. Shaking serves two main purposes.  The first is to completely mix

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Posted in Technically Saturday, Techniques
Nick McAfee
Nick McAfee is a student of Princeton University and is passionate about mixology. As a student with a low monthly income, he has developed ways to create simple cocktails with complex flavors from inexpensive ingredients. Learn more about Nick and Broke & Thirsty.
Do you want a free eBook on making homemade and ridiculously cheap bar syrups?

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